Lyon Hall – Northern Virginia Magazine

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Procrastinator’s Paradise: Money Spots Still Available for Tonight’s...

August 16, 2012, 2:23 am

Andrey Bayda/shutterstock.com As of last night, there were over 50 reservations available for NoVA restaurants participating in Restaurant Week. Deals vary by restaurant, but the standard 3 course meal...

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Pumpkin Cream of The Crop: 10 Pumpkin Dishes From NoVA’s 50 Best Restaurants

October 26, 2012, 7:31 am

Photo courtesy of Patowmack Farms Northern Virginia Magazine’s 50 Best Restaurant issue is now on newsstands – here’s where to get your pumpkin fix from the top spots. Veal Sweetbreads & Toasted...

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The Anti-Cook’s Survival Guide To Thanksgiving

November 15, 2012, 2:23 am

Lana K/shutterstock.com If the sound of the words “brining”, “basting” and “baking” have you breaking a nervous sweat, this post is for you. Kick off the laziest holiday of the year by dialing it even...

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14 NoVA Restaurants Celebrate The Winter Truffle Season

December 27, 2012, 7:00 am

Marco Mayer/shutterstock.com “December 14th marks the beginning of the winter truffle season,” said Virginia Truffle LLC’s truffle grower, Pat Martin (who we chatted with in January’s print issue—on...

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Dare to Dine: 12 Brave Dishes to Try in the New Year

December 28, 2012, 5:00 am

Z Kruger/Shutterstock.com Feeling brave this year? Looking for a fun New Year’s Resolution? Channel your inner foodie and never be called a picky-eater again by checking these wild dishes off your...

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Chefs Know Best: New Book Lists Best Chefs in America

March 29, 2013, 1:17 pm

The chefs have spoken. / Photo by Natalie Williams Who knows chefs better than their peers? In the newly released book, Best Chefs America, culinarians from across the country finally get their shot to...

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Hungry for Linkage: Taco Bell for Breakfast + Art Smith Thinks Airport Food +...

May 14, 2013, 6:38 am

Africa Studio/ Shutterstock.com Taco Bell introduces the “first meal” item, the breakfast taco: a waffle taco with eggs, sausage and a packet of hot sauce syrup. [Business Insider] Local chefs Andrew...

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Hungry for Linkage: Meat Week Event Tonight in Alexandria + Jose Andres...

January 29, 2014, 7:32 am

Photography by Kyle Martell By Evan Milberg Tonight’s DC Meat Week event will be at Pork Barrel BBQ in Alexandria. [Meat Week] Tim Carman and Joe Yonan say the Super Bowl is like a sandwich. [WaPo]...

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Hungry for Linkage: Heritage Brewing Tap-Takeover at Malone’s First...

January 31, 2014, 4:36 am

By: Stefanie Gans Liberty Tavern, Lyon Hall and Northside Social hire new chef Matt Hill, formerly of Charlie Palmer Steak and Range. The former Liberty Tavern chef Liam LaCivita is now working at his...

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Happy Foodie Fourth of July

July 3, 2014, 10:49 am

Photo courtesy of City Square Cafe. By Allison Michelli Celebrate Fourth of July this year by getting in touch with your inner foodie. Cook-outs and barbecues can be blase, so shake it up and go out to...

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